![photo-11](https://vsvartan.wordpress.com/wp-content/uploads/2015/06/photo-11.jpeg?w=300&h=224)
Falafel with tomatoes, tahini (sesame paste), and French fries.
![photo-12](https://vsvartan.wordpress.com/wp-content/uploads/2015/06/photo-12.jpeg?w=300&h=300)
Chicken soup with chunks of chicken, potatoes, carrots, and garlic slices.
![photo%201-2](https://vsvartan.wordpress.com/wp-content/uploads/2015/06/photo201-2.jpeg?w=300&h=224)
Roast beef with garlic mashed potatoes, green beans tossed with garlic, zucchini, blanched carrots, and creamy cauliflower.
![photo%201-3](https://vsvartan.wordpress.com/wp-content/uploads/2015/06/photo201-3.jpeg?w=300&h=224)
French toast with toasted almonds and powdered sugar.
![photo%201](https://vsvartan.wordpress.com/wp-content/uploads/2015/06/photo201.jpeg?w=300&h=224)
Arugula salad from the backyard with tomatoes. Oil and vinegar for dressing.
![photo%202](https://vsvartan.wordpress.com/wp-content/uploads/2015/06/photo202.jpeg?w=300&h=224)
Spaghetti with toasted Seasoned bread crumbs, Kalamata olives, and fresh parsley.
![photo%203](https://vsvartan.wordpress.com/wp-content/uploads/2015/06/photo203.jpeg?w=300&h=224)
Chicken gyro on a wooden sticks. Barbecued with green and orange bell peppers and onions.